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Thai Green Curry

Thai Green Curry

£4.50Price
Quantity
Pot O Gold – Thai Green Curry
  • Ready in 6 minutes. Freezer → Microwave → Delicious!
  • Low calories, packed with flavour. At just 357 kcal, this Pot O Gold fits beautifully into a balanced diet.
  • 36g Protein. Provides a massive boost towards your target protein intake, helping your muscles to recover and rebuild.
  • Anti-inflammatory. Thai green curry has famous anti-inflammatory potential, thanks to ingredients such as ginger and garlic. 
  • Glorious green veg. Garden peas and chopped green beans add goodness, texture and natural sweetness.
  • Made with proper Thai green curry paste. Combining authentic ingredients including coriander, green chilli, shrimp paste and kaffir lime leaves.
  • Halal-Certified.
How to prepare in 6 minutes or less:
  • Cook from frozen: Straight from the freezer to the microwave. Cook for 6 minutes (or longer according to your microwave’s power setting), stir, and check the meal is piping hot. Then, enjoy!
  • Defrost, then cook: After the meal has fully defrosted, heat it thoroughly in the microwave or in a pan on the hob. Once defrosted, the meal will stay fresh in the fridge for up to 3 days.
  • Defrost and enjoy cold: All of the ingredients in our pots are already fully cooked. So, if you have no way to heat the meal, simply defrost it and enjoy chilled.

  • Ingredients

    Boiled Rice, Cooked Chicken (28%) (Chicken Breast,
    Salt), Thai Green Curry Sauce (Water, Onions, Coconut
    Milk, Maize Starch, Green Chilli, Fresh Coriander,
    Vegetable Oil (SOYA), Salt, Garlic, Coriander Powder,
    Shrimp Paste (contains: SHRIMP), White Pepper,
    Coconut Milk Powder, Lemon Grass, Cumin, Fish Sauce
    (Contains FISH), Lemon Juice, Kaffir Lime, Vinegar
    (Barley Extract), Sugar, Turmeric), Green Beans, Peas, Red Chilli.
    For allergens, including cereals containing gluten, see ingredients in bold.

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